IIMVELISO ZETHU

I-Pellet snacks, ngokungafaniyo nezinye i-snacks ezithosiweyo, zinokuhluka ngokuphawulekayo kwimilo, ubukhulu, ukubunjwa kunye nezinye iiparitha. Kungenxa yoko le nto kubalulekile ukukhetha ngononophelo izixhobo ezizezona zokwenza le mveliso. Sinikezela abathengi bethu umatshini wesiko ngokweeparamitha zabo zemveliso.

Umgca okhethekileyo wokuvelisa iBanana/Plantain/Cassava Chips ezikumgangatho ophezulu. Inkqubo yokuQhotsa ngokuQongayo ngokukodwa, eyenzelwe iBanana Chips ukuphumeza umgangatho ophezulu wemveliso kunye nokuguquguquka kokusebenza.
I-Hand Peeled Plantain okanye iCassava inokunqunyulwa ngokuthe ngqo kwi-oyile flume ekupheleni kwe-feed of fryer. Iitshiphusi eziqhotsiweyo zinokuya kwincasa yomgca kunye nokupakishwa. Yenziwe ngokupheleleyo ngentsimbi engatyiwayo enamalungu avela kubaboneleli abaziwayo bamanye amazwe. Ukusebenza okungqiniweyo, okusekwe kulwazi oluqhutywa ngumthengi, ukuhlangabezana nomgangatho kunye neemfuno zococeko kwiShishini lokuTya iSnack.
Sinikezela ngokwenziwa kweprojekthi yokujika isitshixo kunye nenkxaso epheleleyo yobugcisa, ukwazi inkqubo, uqeqesho.

Iichips zetapile ngaphandle kwamathandabuzo sesinye sezona snacks zidumileyo kwihlabathi liphela. Kwi-Debao Machinery, sinikezela abavelisi be-snack ithuba lokuhlangabezana nemfuno yehlabathi yale mveliso ngezixhobo ezifanelekileyo kunye neenkqubo. Isityalo sethu sokulungisa iitshiphusi zetapile sisisombululo se-turnkey esibandakanya onke amacandelo ayimfuneko ukucoca, ukuxobula, isilayi, i-blanch, i-de-water, iqhotse kunye nencasa yeitapile.
IiChips ezizezinye-Sikwanamava okuvelisa iiChips zePotato eSweet, iCassava, iYam, iTaro, kunye neentlobo ezininzi zeetships.
Guqula nje izinto zakho ezikrwada zibe ziitshiphusi!

Iplanti yefries yaseFransi evela kwiDebao Machinery sisisombululo esipheleleyo sokuvelisa uluhlu lweemveliso ezisekwe kwiitapile, kubandakanya iifries zaseFransi, iifries ezifakwe eluswini, kunye nokugquma iifries zaseFransi, ukuqala kwiitapile ezikrwada. Esi sityalo siquka iinkqubo eziyimfuneko ezinjengokuhlamba, ukuxobula, ukusika, ukuhlela, ukuxutywa, ukomisa, nokuqhotsa.

Lo mgca wenzelwe ngokukhethekileyo inyama kunye nebhetshi yemveliso yesonka yemveliso yemveliso. Umzekelo inkqubo yemveliso yesonka, ilungele zonke iintlobo zemveliso yezonka zenyama. Umgca wonke uquka umatshini wokwenza, umatshini wokubethelwa, umatshini wokutya, umatshini wokuthosa, iimveliso zezonka ezizenzekelayo ezizenzekelayo ezinezinga eliphezulu lokuzenzekelayo ukuqinisekisa ukusebenza kakuhle kunye neemveliso ezikumgangatho ophezulu.

Ukwakhiwa kwezixhobo:

Ukwenza umatshini wokuhlamba umatshini wokwenza umatshini wokutya Umatshini wokuqhotsa

Umthamo wemveliso: 100kg-2000kg/h

Umatshini wokuqhotsa uphuhliswe ngokukodwa kwiivenkile zokutyela kunye neevenkile zokutya okukhawulezayo. banokuqhotsa iintlobo ezininzi zokutya okunje ngenyama yokubhaka, inkukhu, iitshiphusi zasefrentshi, isamosa, i-twisted cruller, i-spring roll kunye nezinye izinto ezityiwayo.
Izixhobo zokusebenza
Yenziwe ngeentsimbi ezingenasici
Ngeteknoloji yokudibanisa ioli yamanzi inokucoca i-dregs ngokuzenzekelayo
Ioyile ezenzekelayo-inkqubo yokulawula ubushushu
Umkhuseli ovuzayo wombane
Inokuqhotsa iintlobo ezininzi zokutya ngexesha elinye kwaye incasa yokutya ayisayi kuxutywa
Umsi omncinci weoli kunye nomkhuseli wokusingqongileyo

I-1.Umatshini wokuthosa wamkela "i-separator ye-oyile yamanzi" enokugcina ioli icocekile kwaye iqhubeke isebenza. Ukushisa kweoli kunye namanzi kunokulawulwa ngokuzenzekelayo.
2.Lo matshini unokuqhotsa zonke iintlobo zokutya ngaphandle kweTaint yevumba. Akukho msi weoli, oku kunokuqinisekisa impilo yomsebenzisi.
I-3.I-fryer ineempawu zokulawula ukushisa ngokuzenzekelayo, kunye nokufudumeza, kunokugcina ubushushu obuzinzile kunye nesondlo sokutya kokuthosa. Ukusebenza okulula, umntu omnye unokuyisebenzisa.
I-4.Umatshini wokuthosa wenziwa ngezinto zensimbi ezingenasici, kunye nobomi obude benkonzo kwaye unokufikelela kumgangatho wococeko.

Lo mgca uyilelwe ngokukodwa iimbotyi kunye neemveliso zembotyi umgubo ibhetshi imveliso yamashishini, ngokweemfuno zokutya ezahlukeneyo zobuchwepheshe ukunyenyisa izixhobo, ingasebenzisa imbotyi eluhlaza, iimbotyi orchids, amandongomane, iimbotyi eluhlaza umgubo, imbotyi orchid engumgubo, imveliso yembotyi ebanzi umgubo.

Umzekelo imbotyi ebanzi engumgubo, umgca oquka inkqubo yokuhambisa, inkqubo yokufunxa, inkqubo yokuqhotsa, inkqubo yokuqhotsa ioli, inkqubo yokwambathisa, inkqubo yokuqhotsa okwesibini, inkqubo yokuqhola, inkqubo yokupholisa, inkqubo yokukhupha, inkqubo yokupakisha kunye nenkqubo yolawulo esembindini. Kuqondwe ukuzenzekela ngokupheleleyo komsebenzi wokuvelisa iimbotyi zeorchid. Ukunciphisa izinto ezenziwe ngumntu, ukuze kuqinisekiswe ukusebenza kakuhle kakhulu kweemveliso ezikumgangatho ophezulu.

Lo mgca uphuhliswe ngokukodwa i-pellet, iCheetos, iitshiphusi ze-tortilla kunye nokutya okukhukhumeziweyo.
  
Ukusebenza kweZixhobo:
Yenziwe ngeentsimbi ezingenasici
Ulawulo oluzenzekelayo lobushushu beoli
Ukusebenza kakuhle kokufudumeza
Iyakwazi ukuhluza iintsizi ngokuzenzekelayo
Inokuxhotyiswa ngenkqubo yokucoca-ukujikeleza
Indlela yokufudumeza ingaba ngumbane, i-LPG, igesi
Umkhuseli ovuzayo wombane
Xa iqondo lobushushu lingaqhelekanga, ukhuseleko luya kusebenza kwaye lunike i-alamu.

I-Pellet snacks, ngokungafaniyo nezinye i-snacks ezithosiweyo, zinokuhluka ngokuphawulekayo kwimilo, ubukhulu, ukubunjwa kunye nezinye iiparitha. Kungenxa yoko le nto kubalulekile ukukhetha ngononophelo izixhobo ezizezona zokwenza le mveliso. Sinikezela abathengi bethu umatshini wesiko ngokweeparamitha zabo zemveliso.

Umgca okhethekileyo wokuvelisa iBanana/Plantain/Cassava Chips ezikumgangatho ophezulu. Inkqubo yokuQhotsa ngokuQongayo ngokukodwa, eyenzelwe iBanana Chips ukuphumeza umgangatho ophezulu wemveliso kunye nokuguquguquka kokusebenza.
I-Hand Peeled Plantain okanye iCassava inokunqunyulwa ngokuthe ngqo kwi-oyile flume ekupheleni kwe-feed of fryer. Iitshiphusi eziqhotsiweyo zinokuya kwincasa yomgca kunye nokupakishwa. Yenziwe ngokupheleleyo ngentsimbi engatyiwayo enamalungu avela kubaboneleli abaziwayo bamanye amazwe. Ukusebenza okungqiniweyo, okusekwe kulwazi oluqhutywa ngumthengi, ukuhlangabezana nomgangatho kunye neemfuno zococeko kwiShishini lokuTya iSnack.
Sinikezela ngokwenziwa kweprojekthi yokujika isitshixo kunye nenkxaso epheleleyo yobugcisa, ukwazi inkqubo, uqeqesho.

Iichips zetapile ngaphandle kwamathandabuzo sesinye sezona snacks zidumileyo kwihlabathi liphela. Kwi-Debao Machinery, sinikezela abavelisi be-snack ithuba lokuhlangabezana nemfuno yehlabathi yale mveliso ngezixhobo ezifanelekileyo kunye neenkqubo. Isityalo sethu sokulungisa iitshiphusi zetapile sisisombululo se-turnkey esibandakanya onke amacandelo ayimfuneko ukucoca, ukuxobula, isilayi, i-blanch, i-de-water, iqhotse kunye nencasa yeitapile.
IiChips ezizezinye-Sikwanamava okuvelisa iiChips zePotato eSweet, iCassava, iYam, iTaro, kunye neentlobo ezininzi zeetships.
Guqula nje izinto zakho ezikrwada zibe ziitshiphusi!

Iplanti yefries yaseFransi evela kwiDebao Machinery sisisombululo esipheleleyo sokuvelisa uluhlu lweemveliso ezisekwe kwiitapile, kubandakanya iifries zaseFransi, iifries ezifakwe eluswini, kunye nokugquma iifries zaseFransi, ukuqala kwiitapile ezikrwada. Esi sityalo siquka iinkqubo eziyimfuneko ezinjengokuhlamba, ukuxobula, ukusika, ukuhlela, ukuxutywa, ukomisa, nokuqhotsa.

Lo mgca wenzelwe ngokukhethekileyo inyama kunye nebhetshi yemveliso yesonka yemveliso yemveliso. Umzekelo inkqubo yemveliso yesonka, ilungele zonke iintlobo zemveliso yezonka zenyama. Umgca wonke uquka umatshini wokwenza, umatshini wokubethelwa, umatshini wokutya, umatshini wokuthosa, iimveliso zezonka ezizenzekelayo ezizenzekelayo ezinezinga eliphezulu lokuzenzekelayo ukuqinisekisa ukusebenza kakuhle kunye neemveliso ezikumgangatho ophezulu.

Ukwakhiwa kwezixhobo:

Ukwenza umatshini wokuhlamba umatshini wokwenza umatshini wokutya Umatshini wokuqhotsa

Umthamo wemveliso: 100kg-2000kg/h

Umatshini wokuqhotsa uphuhliswe ngokukodwa kwiivenkile zokutyela kunye neevenkile zokutya okukhawulezayo. banokuqhotsa iintlobo ezininzi zokutya okunje ngenyama yokubhaka, inkukhu, iitshiphusi zasefrentshi, isamosa, i-twisted cruller, i-spring roll kunye nezinye izinto ezityiwayo.
Izixhobo zokusebenza
Yenziwe ngeentsimbi ezingenasici
Ngeteknoloji yokudibanisa ioli yamanzi inokucoca i-dregs ngokuzenzekelayo
Ioyile ezenzekelayo-inkqubo yokulawula ubushushu
Umkhuseli ovuzayo wombane
Inokuqhotsa iintlobo ezininzi zokutya ngexesha elinye kwaye incasa yokutya ayisayi kuxutywa
Umsi omncinci weoli kunye nomkhuseli wokusingqongileyo

I-1.Umatshini wokuthosa wamkela "i-separator ye-oyile yamanzi" enokugcina ioli icocekile kwaye iqhubeke isebenza. Ukushisa kweoli kunye namanzi kunokulawulwa ngokuzenzekelayo.
2.Lo matshini unokuqhotsa zonke iintlobo zokutya ngaphandle kweTaint yevumba. Akukho msi weoli, oku kunokuqinisekisa impilo yomsebenzisi.
I-3.I-fryer ineempawu zokulawula ukushisa ngokuzenzekelayo, kunye nokufudumeza, kunokugcina ubushushu obuzinzile kunye nesondlo sokutya kokuthosa. Ukusebenza okulula, umntu omnye unokuyisebenzisa.
I-4.Umatshini wokuthosa wenziwa ngezinto zensimbi ezingenasici, kunye nobomi obude benkonzo kwaye unokufikelela kumgangatho wococeko.

Lo mgca uyilelwe ngokukodwa iimbotyi kunye neemveliso zembotyi umgubo ibhetshi imveliso yamashishini, ngokweemfuno zokutya ezahlukeneyo zobuchwepheshe ukunyenyisa izixhobo, ingasebenzisa imbotyi eluhlaza, iimbotyi orchids, amandongomane, iimbotyi eluhlaza umgubo, imbotyi orchid engumgubo, imveliso yembotyi ebanzi umgubo.

Umzekelo imbotyi ebanzi engumgubo, umgca oquka inkqubo yokuhambisa, inkqubo yokufunxa, inkqubo yokuqhotsa, inkqubo yokuqhotsa ioli, inkqubo yokwambathisa, inkqubo yokuqhotsa okwesibini, inkqubo yokuqhola, inkqubo yokupholisa, inkqubo yokukhupha, inkqubo yokupakisha kunye nenkqubo yolawulo esembindini. Kuqondwe ukuzenzekela ngokupheleleyo komsebenzi wokuvelisa iimbotyi zeorchid. Ukunciphisa izinto ezenziwe ngumntu, ukuze kuqinisekiswe ukusebenza kakuhle kakhulu kweemveliso ezikumgangatho ophezulu.

Lo mgca uphuhliswe ngokukodwa i-pellet, iCheetos, iitshiphusi ze-tortilla kunye nokutya okukhukhumeziweyo.
  
Ukusebenza kweZixhobo:
Yenziwe ngeentsimbi ezingenasici
Ulawulo oluzenzekelayo lobushushu beoli
Ukusebenza kakuhle kokufudumeza
Iyakwazi ukuhluza iintsizi ngokuzenzekelayo
Inokuxhotyiswa ngenkqubo yokucoca-ukujikeleza
Indlela yokufudumeza ingaba ngumbane, i-LPG, igesi
Umkhuseli ovuzayo wombane
Xa iqondo lobushushu lingaqhelekanga, ukhuseleko luya kusebenza kwaye lunike i-alamu.

I-Pellet snacks, ngokungafaniyo nezinye i-snacks ezithosiweyo, zinokuhluka ngokuphawulekayo kwimilo, ubukhulu, ukubunjwa kunye nezinye iiparitha. Kungenxa yoko le nto kubalulekile ukukhetha ngononophelo izixhobo ezizezona zokwenza le mveliso. Sinikezela abathengi bethu umatshini wesiko ngokweeparamitha zabo zemveliso.

Umgca okhethekileyo wokuvelisa iBanana/Plantain/Cassava Chips ezikumgangatho ophezulu. Inkqubo yokuQhotsa ngokuQongayo ngokukodwa, eyenzelwe iBanana Chips ukuphumeza umgangatho ophezulu wemveliso kunye nokuguquguquka kokusebenza.
I-Hand Peeled Plantain okanye iCassava inokunqunyulwa ngokuthe ngqo kwi-oyile flume ekupheleni kwe-feed of fryer. Iitshiphusi eziqhotsiweyo zinokuya kwincasa yomgca kunye nokupakishwa. Yenziwe ngokupheleleyo ngentsimbi engatyiwayo enamalungu avela kubaboneleli abaziwayo bamanye amazwe. Ukusebenza okungqiniweyo, okusekwe kulwazi oluqhutywa ngumthengi, ukuhlangabezana nomgangatho kunye neemfuno zococeko kwiShishini lokuTya iSnack.
Sinikezela ngokwenziwa kweprojekthi yokujika isitshixo kunye nenkxaso epheleleyo yobugcisa, ukwazi inkqubo, uqeqesho.

Iichips zetapile ngaphandle kwamathandabuzo sesinye sezona snacks zidumileyo kwihlabathi liphela. Kwi-Debao Machinery, sinikezela abavelisi be-snack ithuba lokuhlangabezana nemfuno yehlabathi yale mveliso ngezixhobo ezifanelekileyo kunye neenkqubo. Isityalo sethu sokulungisa iitshiphusi zetapile sisisombululo se-turnkey esibandakanya onke amacandelo ayimfuneko ukucoca, ukuxobula, isilayi, i-blanch, i-de-water, iqhotse kunye nencasa yeitapile.
IiChips ezizezinye-Sikwanamava okuvelisa iiChips zePotato eSweet, iCassava, iYam, iTaro, kunye neentlobo ezininzi zeetships.
Guqula nje izinto zakho ezikrwada zibe ziitshiphusi!

Iplanti yefries yaseFransi evela kwiDebao Machinery sisisombululo esipheleleyo sokuvelisa uluhlu lweemveliso ezisekwe kwiitapile, kubandakanya iifries zaseFransi, iifries ezifakwe eluswini, kunye nokugquma iifries zaseFransi, ukuqala kwiitapile ezikrwada. Esi sityalo siquka iinkqubo eziyimfuneko ezinjengokuhlamba, ukuxobula, ukusika, ukuhlela, ukuxutywa, ukomisa, nokuqhotsa.

Lo mgca wenzelwe ngokukhethekileyo inyama kunye nebhetshi yemveliso yesonka yemveliso yemveliso. Umzekelo inkqubo yemveliso yesonka, ilungele zonke iintlobo zemveliso yezonka zenyama. Umgca wonke uquka umatshini wokwenza, umatshini wokubethelwa, umatshini wokutya, umatshini wokuthosa, iimveliso zezonka ezizenzekelayo ezizenzekelayo ezinezinga eliphezulu lokuzenzekelayo ukuqinisekisa ukusebenza kakuhle kunye neemveliso ezikumgangatho ophezulu.

Ukwakhiwa kwezixhobo:

Ukwenza umatshini wokuhlamba umatshini wokwenza umatshini wokutya Umatshini wokuqhotsa

Umthamo wemveliso: 100kg-2000kg/h

Umatshini wokuqhotsa uphuhliswe ngokukodwa kwiivenkile zokutyela kunye neevenkile zokutya okukhawulezayo. banokuqhotsa iintlobo ezininzi zokutya okunje ngenyama yokubhaka, inkukhu, iitshiphusi zasefrentshi, isamosa, i-twisted cruller, i-spring roll kunye nezinye izinto ezityiwayo.
Izixhobo zokusebenza
Yenziwe ngeentsimbi ezingenasici
Ngeteknoloji yokudibanisa ioli yamanzi inokucoca i-dregs ngokuzenzekelayo
Ioyile ezenzekelayo-inkqubo yokulawula ubushushu
Umkhuseli ovuzayo wombane
Inokuqhotsa iintlobo ezininzi zokutya ngexesha elinye kwaye incasa yokutya ayisayi kuxutywa
Umsi omncinci weoli kunye nomkhuseli wokusingqongileyo

I-1.Umatshini wokuthosa wamkela "i-separator ye-oyile yamanzi" enokugcina ioli icocekile kwaye iqhubeke isebenza. Ukushisa kweoli kunye namanzi kunokulawulwa ngokuzenzekelayo.
2.Lo matshini unokuqhotsa zonke iintlobo zokutya ngaphandle kweTaint yevumba. Akukho msi weoli, oku kunokuqinisekisa impilo yomsebenzisi.
I-3.I-fryer ineempawu zokulawula ukushisa ngokuzenzekelayo, kunye nokufudumeza, kunokugcina ubushushu obuzinzile kunye nesondlo sokutya kokuthosa. Ukusebenza okulula, umntu omnye unokuyisebenzisa.
I-4.Umatshini wokuthosa wenziwa ngezinto zensimbi ezingenasici, kunye nobomi obude benkonzo kwaye unokufikelela kumgangatho wococeko.

Lo mgca uyilelwe ngokukodwa iimbotyi kunye neemveliso zembotyi umgubo ibhetshi imveliso yamashishini, ngokweemfuno zokutya ezahlukeneyo zobuchwepheshe ukunyenyisa izixhobo, ingasebenzisa imbotyi eluhlaza, iimbotyi orchids, amandongomane, iimbotyi eluhlaza umgubo, imbotyi orchid engumgubo, imveliso yembotyi ebanzi umgubo.

Umzekelo imbotyi ebanzi engumgubo, umgca oquka inkqubo yokuhambisa, inkqubo yokufunxa, inkqubo yokuqhotsa, inkqubo yokuqhotsa ioli, inkqubo yokwambathisa, inkqubo yokuqhotsa okwesibini, inkqubo yokuqhola, inkqubo yokupholisa, inkqubo yokukhupha, inkqubo yokupakisha kunye nenkqubo yolawulo esembindini. Kuqondwe ukuzenzekela ngokupheleleyo komsebenzi wokuvelisa iimbotyi zeorchid. Ukunciphisa izinto ezenziwe ngumntu, ukuze kuqinisekiswe ukusebenza kakuhle kakhulu kweemveliso ezikumgangatho ophezulu.

Lo mgca uphuhliswe ngokukodwa i-pellet, iCheetos, iitshiphusi ze-tortilla kunye nokutya okukhukhumeziweyo.
  
Ukusebenza kweZixhobo:
Yenziwe ngeentsimbi ezingenasici
Ulawulo oluzenzekelayo lobushushu beoli
Ukusebenza kakuhle kokufudumeza
Iyakwazi ukuhluza iintsizi ngokuzenzekelayo
Inokuxhotyiswa ngenkqubo yokucoca-ukujikeleza
Indlela yokufudumeza ingaba ngumbane, i-LPG, igesi
Umkhuseli ovuzayo wombane
Xa iqondo lobushushu lingaqhelekanga, ukhuseleko luya kusebenza kwaye lunike i-alamu.

I-Pellet snacks, ngokungafaniyo nezinye i-snacks ezithosiweyo, zinokuhluka ngokuphawulekayo kwimilo, ubukhulu, ukubunjwa kunye nezinye iiparitha. Kungenxa yoko le nto kubalulekile ukukhetha ngononophelo izixhobo ezizezona zokwenza le mveliso. Sinikezela abathengi bethu umatshini wesiko ngokweeparamitha zabo zemveliso.

Umgca okhethekileyo wokuvelisa iBanana/Plantain/Cassava Chips ezikumgangatho ophezulu. Inkqubo yokuQhotsa ngokuQongayo ngokukodwa, eyenzelwe iBanana Chips ukuphumeza umgangatho ophezulu wemveliso kunye nokuguquguquka kokusebenza.
I-Hand Peeled Plantain okanye iCassava inokunqunyulwa ngokuthe ngqo kwi-oyile flume ekupheleni kwe-feed of fryer. Iitshiphusi eziqhotsiweyo zinokuya kwincasa yomgca kunye nokupakishwa. Yenziwe ngokupheleleyo ngentsimbi engatyiwayo enamalungu avela kubaboneleli abaziwayo bamanye amazwe. Ukusebenza okungqiniweyo, okusekwe kulwazi oluqhutywa ngumthengi, ukuhlangabezana nomgangatho kunye neemfuno zococeko kwiShishini lokuTya iSnack.
Sinikezela ngokwenziwa kweprojekthi yokujika isitshixo kunye nenkxaso epheleleyo yobugcisa, ukwazi inkqubo, uqeqesho.

Iichips zetapile ngaphandle kwamathandabuzo sesinye sezona snacks zidumileyo kwihlabathi liphela. Kwi-Debao Machinery, sinikezela abavelisi be-snack ithuba lokuhlangabezana nemfuno yehlabathi yale mveliso ngezixhobo ezifanelekileyo kunye neenkqubo. Isityalo sethu sokulungisa iitshiphusi zetapile sisisombululo se-turnkey esibandakanya onke amacandelo ayimfuneko ukucoca, ukuxobula, isilayi, i-blanch, i-de-water, iqhotse kunye nencasa yeitapile.
IiChips ezizezinye-Sikwanamava okuvelisa iiChips zePotato eSweet, iCassava, iYam, iTaro, kunye neentlobo ezininzi zeetships.
Guqula nje izinto zakho ezikrwada zibe ziitshiphusi!

Iplanti yefries yaseFransi evela kwiDebao Machinery sisisombululo esipheleleyo sokuvelisa uluhlu lweemveliso ezisekwe kwiitapile, kubandakanya iifries zaseFransi, iifries ezifakwe eluswini, kunye nokugquma iifries zaseFransi, ukuqala kwiitapile ezikrwada. Esi sityalo siquka iinkqubo eziyimfuneko ezinjengokuhlamba, ukuxobula, ukusika, ukuhlela, ukuxutywa, ukomisa, nokuqhotsa.

Lo mgca wenzelwe ngokukhethekileyo inyama kunye nebhetshi yemveliso yesonka yemveliso yemveliso. Umzekelo inkqubo yemveliso yesonka, ilungele zonke iintlobo zemveliso yezonka zenyama. Umgca wonke uquka umatshini wokwenza, umatshini wokubethelwa, umatshini wokutya, umatshini wokuthosa, iimveliso zezonka ezizenzekelayo ezizenzekelayo ezinezinga eliphezulu lokuzenzekelayo ukuqinisekisa ukusebenza kakuhle kunye neemveliso ezikumgangatho ophezulu.

Ukwakhiwa kwezixhobo:

Ukwenza umatshini wokuhlamba umatshini wokwenza umatshini wokutya Umatshini wokuqhotsa

Umthamo wemveliso: 100kg-2000kg/h

Umatshini wokuqhotsa uphuhliswe ngokukodwa kwiivenkile zokutyela kunye neevenkile zokutya okukhawulezayo. banokuqhotsa iintlobo ezininzi zokutya okunje ngenyama yokubhaka, inkukhu, iitshiphusi zasefrentshi, isamosa, i-twisted cruller, i-spring roll kunye nezinye izinto ezityiwayo.
Izixhobo zokusebenza
Yenziwe ngeentsimbi ezingenasici
Ngeteknoloji yokudibanisa ioli yamanzi inokucoca i-dregs ngokuzenzekelayo
Ioyile ezenzekelayo-inkqubo yokulawula ubushushu
Umkhuseli ovuzayo wombane
Inokuqhotsa iintlobo ezininzi zokutya ngexesha elinye kwaye incasa yokutya ayisayi kuxutywa
Umsi omncinci weoli kunye nomkhuseli wokusingqongileyo

I-1.Umatshini wokuthosa wamkela "i-separator ye-oyile yamanzi" enokugcina ioli icocekile kwaye iqhubeke isebenza. Ukushisa kweoli kunye namanzi kunokulawulwa ngokuzenzekelayo.
2.Lo matshini unokuqhotsa zonke iintlobo zokutya ngaphandle kweTaint yevumba. Akukho msi weoli, oku kunokuqinisekisa impilo yomsebenzisi.
I-3.I-fryer ineempawu zokulawula ukushisa ngokuzenzekelayo, kunye nokufudumeza, kunokugcina ubushushu obuzinzile kunye nesondlo sokutya kokuthosa. Ukusebenza okulula, umntu omnye unokuyisebenzisa.
I-4.Umatshini wokuthosa wenziwa ngezinto zensimbi ezingenasici, kunye nobomi obude benkonzo kwaye unokufikelela kumgangatho wococeko.

Lo mgca uyilelwe ngokukodwa iimbotyi kunye neemveliso zembotyi umgubo ibhetshi imveliso yamashishini, ngokweemfuno zokutya ezahlukeneyo zobuchwepheshe ukunyenyisa izixhobo, ingasebenzisa imbotyi eluhlaza, iimbotyi orchids, amandongomane, iimbotyi eluhlaza umgubo, imbotyi orchid engumgubo, imveliso yembotyi ebanzi umgubo.

Umzekelo imbotyi ebanzi engumgubo, umgca oquka inkqubo yokuhambisa, inkqubo yokufunxa, inkqubo yokuqhotsa, inkqubo yokuqhotsa ioli, inkqubo yokwambathisa, inkqubo yokuqhotsa okwesibini, inkqubo yokuqhola, inkqubo yokupholisa, inkqubo yokukhupha, inkqubo yokupakisha kunye nenkqubo yolawulo esembindini. Kuqondwe ukuzenzekela ngokupheleleyo komsebenzi wokuvelisa iimbotyi zeorchid. Ukunciphisa izinto ezenziwe ngumntu, ukuze kuqinisekiswe ukusebenza kakuhle kakhulu kweemveliso ezikumgangatho ophezulu.

Lo mgca uphuhliswe ngokukodwa i-pellet, iCheetos, iitshiphusi ze-tortilla kunye nokutya okukhukhumeziweyo.
  
Ukusebenza kweZixhobo:
Yenziwe ngeentsimbi ezingenasici
Ulawulo oluzenzekelayo lobushushu beoli
Ukusebenza kakuhle kokufudumeza
Iyakwazi ukuhluza iintsizi ngokuzenzekelayo
Inokuxhotyiswa ngenkqubo yokucoca-ukujikeleza
Indlela yokufudumeza ingaba ngumbane, i-LPG, igesi
Umkhuseli ovuzayo wombane
Xa iqondo lobushushu lingaqhelekanga, ukhuseleko luya kusebenza kwaye lunike i-alamu.